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Results for "Vegetable Soup (Low Sodium, with Water) "
21 to 30 of 2004
Chicken Vegetable Soup (Low Sodium)
Per 1 cup - Calories: 166kcal | Fat: 4.82g | Carbs: 21.11g | Protein: 12.29g
Other sizes: 1 oz - 20kcal, 100 g - 69kcal,
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Low Sodium Pea Soup (Prepared with Water, Canned)
Per 1 cup - Calories: 165kcal | Fat: 3.00g | Carbs: 26.50g | Protein: 8.50g
Other sizes: 1 serving - 165kcal, 100 g - 66kcal, 1 oz - 19kcal,
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Vegetable Soup (with Equal Volume Water, Canned)
Per 1 cup - Calories: 72kcal | Fat: 1.93g | Carbs: 11.98g | Protein: 2.10g
Other sizes: 1 can - 176kcal, 100 g - 30kcal,
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Chicken Noodle Soup (Low Sodium)
Per 1 cup - Calories: 76kcal | Fat: 2.46g | Carbs: 11.27g | Protein: 4.18g
Other sizes: 1 can - 95kcal, 1 oz - 9kcal, 100 g - 31kcal,
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Tomato Vegetable Soup (Prepared with Water)
Per 1 cup - Calories: 53kcal | Fat: 0.82g | Carbs: 9.74g | Protein: 1.90g
Other sizes: 1 serving - 53kcal, 100 g - 22kcal, 1 oz - 6kcal,
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Vegetable Oil-Butter Spread (Reduced Calorie)
Per 1 tbsp - Calories: 60kcal | Fat: 6.89g | Carbs: 0.00g | Protein: 0.00g
Other sizes: 1 cup - 963kcal, 100 g - 465kcal,
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Low Sodium Beef and Mushroom Soup (Canned)
Per 1 cup - Calories: 173kcal | Fat: 5.77g | Carbs: 24.05g | Protein: 10.79g
Other sizes: 1 can - 210kcal, 1 serving - 173kcal, 100 g - 69kcal,
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Vegetable Oil-Butter Spread (Reduced Calorie, Tub, Salted)
Per 1 tbsp - Calories: 63kcal | Fat: 7.00g | Carbs: 0.14g | Protein: 0.14g
Other sizes: 1 oz - 128kcal, 100 g - 450kcal,
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Vegetable Noodle Soup (Prepared with Water)
Per 1 cup - Calories: 72kcal | Fat: 1.93g | Carbs: 11.98g | Protein: 2.12g
Other sizes: 1 can - 178kcal, 1 serving - 72kcal, 100 g - 30kcal,
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Cream Of Vegetable Soup (Dry, Dehydrated)
Per 1 cup - Calories: 107kcal | Fat: 5.78g | Carbs: 12.50g | Protein: 1.92g
Other sizes: 1 packet - 80kcal, 1 portion, amount of dry mix to make 8 fl oz prepared - 107kcal, 1 oz - 126kcal,
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