Nutrition Facts
Serving Size |
1 serving (165 g) |
Amount Per Serving
Calories
420
% Daily Values*
Total Fat
23.00g
29%
Saturated Fat
10.000g
50%
Trans Fat
1.000g
Cholesterol
60mg
20%
Sodium
1480mg
64%
Total Carbohydrate
41.00g
15%
Dietary Fiber
2.0g
7%
Sugars
5.00g
Includes 3.00g Added Sugars
6%
Protein
18.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-