Nutrition Facts
Serving Size |
1/4 cup (30 g) |
Amount Per Serving
Calories
150
% Daily Values*
Total Fat
11.00g
14%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Polyunsaturated Fat
2.000g
Monounsaturated Fat
6.000g
Cholesterol
0mg
0%
Sodium
10mg
0%
Total Carbohydrate
13.00g
5%
Dietary Fiber
2.0g
7%
Sugars
8.00g
Includes 6.00g Added Sugars
12%
Protein
4.00g
Vitamin D
0mcg
1%
Calcium
30mg
2%
Iron
1.70mg
9%
Potassium
170mg
4%