Nutrition Facts
Serving Size |
2/3 cup (100 g) |
Amount Per Serving
Calories
200
% Daily Values*
Total Fat
11.00g
14%
Saturated Fat
7.000g
35%
Trans Fat
0.000g
Cholesterol
55mg
18%
Sodium
75mg
3%
Total Carbohydrate
22.00g
8%
Dietary Fiber
0.0g
0%
Sugars
18.00g
Includes 16.00g Added Sugars
32%
Protein
4.00g
Vitamin D
1mcg
7%
Calcium
120mg
9%
Iron
0.20mg
1%
Potassium
250mg
5%