Chicken Breast Meat (Broilers or Fryers)

Other common serving sizes
Calories
1298
Fat
14.63 g
Carbs
0 g
Protein
272.46 g
There are 1298 calories in 5 breasts, bone and skin removed of Chicken Breast Meat (Broilers or Fryers).
Nutrition Facts
Serving Size 5 breasts, bone and skin removed
Amount Per Serving
Calories
1298
 
% Daily Values*
Total Fat
14.63g
19%
Saturated Fat
3.894g
19%
Trans Fat
0.295g
Polyunsaturated Fat
3.304g
Monounsaturated Fat
3.54g
Cholesterol
684mg
228%
Sodium
767mg
33%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
272.46g
Vitamin D
-
Calcium
130mg
10%
Iron
8.5mg
47%
Potassium
3009mg
64%
Vitamin A
71mcg
8%
Vitamin C
14.2mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Other common serving sizes

Serving Size Calories

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