Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Other common serving sizes
Calories
291
Fat
17.53 g
Carbs
9.03 g
Protein
22.84 g
There are 291 calories in 100 grams of Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
291
 
% Daily Values*
Total Fat
17.53g
27%
Saturated Fat
4.67g
23%
Trans Fat
-
Polyunsaturated Fat
4.15g
Monounsaturated Fat
7.13g
Cholesterol
103mg
34%
Sodium
284mg
12%
Total Carbohydrate
9.03g
3%
Dietary Fiber
-
Sugars
-
Protein
22.84g
Vitamin D
-
Calcium
21mg
2%
Iron
1.79mg
10%
Potassium
190mg
5%
Vitamin A
603IU
12%
Vitamin C
0.4mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API

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