Chicken Giblets and Neck Meat and Skin (Stewing, Stewed, Cooked)
Common serving sizes
Calories
342
Fat
19.06 g
Carbs
0.05 g
Protein
39.81 g
There are 342 calories in 1 cup of chopped or diced Chicken Giblets and Neck Meat and Skin (Stewing, Stewed, Cooked).
Nutrition Facts
Serving Size 1 cup of chopped or diced
Amount Per Serving
Calories
342
 
% Daily Values*
Total Fat
19.06g
24%
Saturated Fat
5.171g
26%
Trans Fat
0.013g
Polyunsaturated Fat
4.016g
Monounsaturated Fat
7.286g
Cholesterol
171mg
57%
Sodium
107mg
5%
Total Carbohydrate
0.05g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
39.81g
Vitamin D
-
Calcium
21mg
2%
Iron
2.62mg
15%
Potassium
274mg
6%
Vitamin A
290mcg
32%
Vitamin C
1.6mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API

Common serving sizes

Serving Size Calories

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