Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)

Other common serving sizes
Calories
1256
Fat
70.04 g
Carbs
43.09 g
Protein
106.82 g
There are 1256 calories in 1 pound of Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1256
 
% Daily Values*
Total Fat
70.04g
90%
Saturated Fat
18.688g
93%
Trans Fat
-
Polyunsaturated Fat
16.33g
Monounsaturated Fat
28.894g
Cholesterol
381mg
127%
Sodium
1302mg
57%
Total Carbohydrate
43.09g
16%
Dietary Fiber
-
Sugars
-
Protein
106.82g
Vitamin D
-
Calcium
91mg
7%
Iron
5.72mg
32%
Potassium
839mg
18%
Vitamin A
109mcg
12%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Fried Chicken

Related types of Chicken

More Related Foods