Chicken Meat (Broilers or Fryers, Fried, Cooked)

Other common serving sizes
Calories
339
Fat
14.14 g
Carbs
2.62 g
Protein
47.38 g
There are 339 calories in 1 unit of Chicken Meat (Broilers or Fryers, Fried, Cooked).
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken)
Amount Per Serving
Calories
339
 
% Daily Values*
Total Fat
14.14g
18%
Saturated Fat
3.813g
19%
Trans Fat
-
Polyunsaturated Fat
3.332g
Monounsaturated Fat
5.192g
Cholesterol
146mg
49%
Sodium
141mg
6%
Total Carbohydrate
2.62g
1%
Dietary Fiber
0.2g
1%
Sugars
0g
Protein
47.38g
Vitamin D
-
Calcium
26mg
2%
Iron
2.09mg
12%
Potassium
398mg
8%
Vitamin A
28mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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