Chicken Neck Meat (Broilers or Fryers, Simmered, Cooked)
Common serving sizes
Calories
9
Fat
0.41 g
Carbs
0 g
Protein
1.23 g
There are 9 calories in 1 unit of Chicken Neck Meat (Broilers or Fryers, Simmered, Cooked).
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken)
Amount Per Serving
Calories
9
 
% Daily Values*
Total Fat
0.41g
1%
Saturated Fat
0.105g
1%
Trans Fat
-
Polyunsaturated Fat
0.102g
Monounsaturated Fat
0.127g
Cholesterol
4mg
1%
Sodium
3mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
1.23g
Vitamin D
-
Calcium
2mg
0%
Iron
0.13mg
1%
Potassium
7mg
0%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API

Common serving sizes

Serving Size Calories

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