Chicken Skin (Broilers or Fryers, Roasted, Cooked)

Common serving sizes
Calories
454
Fat
40.68 g
Carbs
0 g
Protein
20.36 g
There are 454 calories in 100 grams of Chicken Skin (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
454
 
% Daily Values*
Total Fat
40.68g
52%
Saturated Fat
11.42g
57%
Trans Fat
-
Polyunsaturated Fat
8.57g
Monounsaturated Fat
17.03g
Cholesterol
83mg
28%
Sodium
65mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
20.36g
Vitamin D
-
Calcium
14mg
1%
Iron
1.51mg
8%
Potassium
136mg
3%
Vitamin A
79mcg
9%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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