Chicken Thigh Meat (Broilers or Fryers)

Other common serving sizes
Calories
82
Fat
2.7 g
Carbs
0 g
Protein
13.56 g
There are 82 calories in 1 thigh, bone and skin removed of Chicken Thigh Meat (Broilers or Fryers).
Nutrition Facts
Serving Size 1 thigh, bone and skin removed
Amount Per Serving
Calories
82
 
% Daily Values*
Total Fat
2.7g
3%
Saturated Fat
0.69g
3%
Trans Fat
0.073g
Polyunsaturated Fat
0.669g
Monounsaturated Fat
0.835g
Cholesterol
57mg
19%
Sodium
59mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
13.56g
Vitamin D
-
Calcium
7mg
1%
Iron
0.72mg
4%
Potassium
159mg
3%
Vitamin A
14mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Other common serving sizes

Serving Size Calories

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