Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)

Other common serving sizes
Calories
172
Fat
9.22 g
Carbs
0 g
Protein
20.82 g
There are 172 calories in 3 ounces of Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted).
Nutrition Facts
Serving Size 3 oz
Amount Per Serving
Calories
172
 
% Daily Values*
Total Fat
9.22g
12%
Saturated Fat
2.484g
12%
Trans Fat
-
Polyunsaturated Fat
1.387g
Monounsaturated Fat
4.614g
Cholesterol
116mg
39%
Sodium
71mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
20.82g
Vitamin D
-
Calcium
7mg
1%
Iron
2.77mg
15%
Potassium
-
Vitamin C
2.4mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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