Turkey Back Meat and Skin (Cooked, Roasted)
Common serving sizes
Calories
340
Fat
20.13 g
Carbs
0 g
Protein
37.23 g
There are 340 calories in 1 cup of chopped or diced Turkey Back Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size 1 cup of chopped or diced
Amount Per Serving
Calories
340
 
% Daily Values*
Total Fat
20.13g
31%
Saturated Fat
5.852g
29%
Trans Fat
-
Polyunsaturated Fat
5.18g
Monounsaturated Fat
7g
Cholesterol
127mg
42%
Sodium
102mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
37.23g
Vitamin D
-
Calcium
46mg
5%
Iron
3.07mg
17%
Potassium
364mg
10%
Vitamin A
0IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API

Common serving sizes

Serving Size Calories

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