Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Other common serving sizes
Calories
413
Fat
2.26 g
Carbs
0 g
Protein
91.98 g
There are 413 calories in a 1/2 breast, bone and skin removed of Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted).
Nutrition Facts
Serving Size 1/2 breast, bone and skin removed
Amount Per Serving
Calories
413
 
% Daily Values*
Total Fat
2.26g
3%
Saturated Fat
0.734g
4%
Trans Fat
-
Polyunsaturated Fat
0.612g
Monounsaturated Fat
0.398g
Cholesterol
254mg
85%
Sodium
159mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
91.98g
Vitamin D
-
Calcium
37mg
4%
Iron
4.68mg
26%
Potassium
894mg
26%
Vitamin A
0IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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