Turkey Leg Meat and Skin (Cooked, Roasted)
Other common serving sizes
Calories
208
Fat
9.82 g
Carbs
0 g
Protein
27.87 g
There are 208 calories in 100 grams of Turkey Leg Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
208
 
% Daily Values*
Total Fat
9.82g
15%
Saturated Fat
3.06g
15%
Trans Fat
-
Polyunsaturated Fat
2.72g
Monounsaturated Fat
2.87g
Cholesterol
85mg
28%
Sodium
77mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
27.87g
Vitamin D
-
Calcium
32mg
3%
Iron
2.30mg
13%
Potassium
280mg
8%
Vitamin A
0IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API

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