Turkey Light Meat and Skin (Fryer-Roasters)

Other common serving sizes
Calories
746
Fat
21.37 g
Carbs
0 g
Protein
129.53 g
There are 746 calories in a 1/2 turkey, bone removed of Turkey Light Meat and Skin (Fryer-Roasters).
Nutrition Facts
Serving Size 1/2 turkey, bone removed
Amount Per Serving
Calories
746
 
% Daily Values*
Total Fat
21.37g
27%
Saturated Fat
5.722g
29%
Trans Fat
-
Polyunsaturated Fat
4.993g
Monounsaturated Fat
8.527g
Cholesterol
426mg
142%
Sodium
280mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
129.53g
Vitamin D
-
Calcium
67mg
5%
Iron
6.9mg
38%
Potassium
1419mg
30%
Vitamin A
11mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

More Related Foods