Nutrition Facts
Serving Size |
2/3 cup (150 g) |
Amount Per Serving
Calories
300
% Daily Values*
Total Fat
22.00g
28%
Saturated Fat
4.500g
23%
Trans Fat
0.000g
Cholesterol
30mg
10%
Sodium
310mg
13%
Total Carbohydrate
23.00g
8%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Includes 1.00g Added Sugars
2%
Protein
4.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-