Nutrition Facts
Serving Size |
1/2 cup (124 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
5.000g
25%
Trans Fat
-
Cholesterol
25mg
8%
Sodium
280mg
12%
Total Carbohydrate
10.00g
4%
Dietary Fiber
2.0g
7%
Sugars
5.00g
Includes 0.00g Added Sugars
0%
Protein
3.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-