Name: Chocolate Banana Protein Muffins
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Ingredients: 2.286 servings Semi-Sweet Style Baking Chips; 1 serving Perfect Zero Carb Isopure Whey Protein Isolate - Cookies & Cream; 1 serving Total 0% Greek Yogurt (Container); 2 large Egg; 1 large Egg White; 2 medium Bananas; 1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting); 1 tsp Baking Soda

Ingredients

32 g semi-sweet style baking chocolate chips

2 scoops zero carb whey protein isolate - cookies & cream

170 g 0% greek yogurt

2 large eggs

1 large egg white

2 medium bananas

1 tsp baking powder (sodium aluminum sulfate, double acting)

1 tsp baking soda

Directions

1.	Beat the bananas and yogurt in a blender.
2.	Transfer to a bowl. Fold in the eggs, whey protein, baking soda, and baking powder.
3.	Divide into muffin tins. Sprinkle each muffin with chocolate chips.
4.	Bake in an oven preheated to 350°F for 15 minutes.

Nutrition summary

There are 113 calories in 1 serving of Chocolate Banana Protein Muffins.

Calorie split: 22% fat, 37% carbs, 41% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

113

% Daily Values*

Total Fat

2.99g

4%

Saturated Fat

1.369g

7%

Trans Fat

0g

Polyunsaturated Fat

0.219g

Monounsaturated Fat

0.555g

Cholesterol

63mg

21%

Sodium

336mg

15%

Total Carbohydrate

11.35g

4%

Dietary Fiber

2.5g

9%

Sugars

5.96g

Includes 0g Added Sugars

0%

Protein

12.72g

Vitamin D

0mcg

0%

Calcium

77mg

6%

Iron

0.43mg

2%

Potassium

292mg

6%

Vitamin A

21mcg

2%

Vitamin C

2.9mg

3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.