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Asian Red Cabbage Slaw

Name: Asian Red Cabbage Slaw
Prep time: 20 min
Total time: 20 min
Ingredients: 1/2 serving hot chili sesame oil = 0.5 tablespoon; 1 tbsp soy sauce; 2 servings Rice Vinegar, 2 Tablespoons; 2 tbsps white vinegar; 1 tbsp sesame oil; 1 head medium red cabbage, shredded or diced; 3 large scallions, sliced; 5 large baby carrots, julienned

Average Rating

3.0

A quick and easy low calorie, Asian-style cabbage slaw.

Servings	Prep Time	Cook Time
10	20 mins	0 mins

Ingredients

1/2 tbsp hot chili sesame oil

1 tbsp soy sauce

2 tbsps rice vinegar

2 tbsps white vinegar

1 tbsp sesame oil

1 head medium red cabbage, shredded

3 large scallions, sliced

5 large baby carrots, julienned

Directions

1.	Toss together cabbage, scallions and baby carrots.
2.	To make the dressing, whisk together hot chili sesame oil, rice vinegar, soy sauce, white vinegar and sesame oil.
3.	Pour dressing over vegetables and toss.
4.	If time allows, let marinate a few hours or overnight.
5.	Note: top with toasted sesame seeds if desired. For the dressing lime juice, minced garlic, grated fresh ginger and cilantro can also be added. A great accompaniment to sesame noodles.

Nutrition summary

There are 52 calories in 1 serving of Asian Red Cabbage Slaw.

Calorie split: 29% fat, 61% carbs, 11% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

% Daily Values*

Total Fat

1.77g

Saturated Fat

0.276g

Trans Fat

Polyunsaturated Fat

0.683g

Monounsaturated Fat

0.558g

Cholesterol

0mg

Sodium

204mg

Total Carbohydrate

8.47g

Dietary Fiber

2.1g

Sugars

4.84g

Protein

1.48g

Vitamin D

Calcium

46mg

Iron

0.88mg

Potassium

246mg

Vitamin A

103mcg

11%

Vitamin C

49.9mg

55%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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