Asian Red Cabbage Slaw
Average Rating
3.0 Average FatSecret member ranking
A quick and easy low calorie, Asian-style cabbage slaw.
Servings Prep Time Cook Time
10 20 mins 0 mins
Ingredients

Directions

1. Toss together cabbage, scallions and baby carrots.
2. To make the dressing, whisk together hot chili sesame oil, rice vinegar, soy sauce, white vinegar and sesame oil.
3. Pour dressing over vegetables and toss.
4. If time allows, let marinate a few hours or overnight.
5. Note: top with toasted sesame seeds if desired. For the dressing lime juice, minced garlic, grated fresh ginger and cilantro can also be added. A great accompaniment to sesame noodles.

Nutrition summary

There are 52 calories in 1 serving of Asian Red Cabbage Slaw.
Calorie split: 29% fat, 61% carbs, 11% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
52
 
% Daily Values*
Total Fat
1.77g
2%
Saturated Fat
0.276g
1%
Trans Fat
0g
Polyunsaturated Fat
0.683g
Monounsaturated Fat
0.558g
Cholesterol
0mg
0%
Sodium
204mg
9%
Total Carbohydrate
8.47g
3%
Dietary Fiber
2.1g
8%
Sugars
4.84g
Protein
1.48g
Vitamin D
-
Calcium
46mg
4%
Iron
0.88mg
5%
Potassium
246mg
5%
Vitamin A
103mcg
11%
Vitamin C
49.9mg
55%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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