Place seven slices of bacon on a cookie sheet so they are right next to each other. Weave the other seven slices into these, so you end up with a woven square of bacon. Bake this in the oven for 20 minutes.
Remove the bacon from the cookie sheet and remove the excess fat with kitchen towel. Reduce oven temperature to 325 °F (160 °C).
Spread a layer of tomato paste on the bacon, and add your toppings. Place topped pizza back in oven for 10-15 minutes.
There are 894 calories in 1 serving of Bacon Pizza.