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Baked Elbow Macaroni

Name: Baked Elbow Macaroni
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 8 servings = 1 (16 oz) box Great Value Elbow Macaroni; 1/2 cup chopped Onions; 6 servings = 6 slices Sargento Natural Provolone Cheese; 4 servings = 1 lb Wal-Mart 93/7 Lean Ground Beef; 3 servings = 1 (14 oz) jar Ragu Old World Style Traditional Pasta Sauce; 6 servings = 1 (25 oz) jar Wild Oats Organic Roasted Garlic Pasta Sauce; 8 servings = 1 cup Kraft Simply Light Sour Cream; 2 servings = 2/3 cup Great Value Fancy Low-moisture Part-skim Mozzarella Cheese Shredded; 2 tbsps shredded Parmesan Cheese

Average Rating

5.0

Perfect for a Winter's night macaroni dish.

Servings	Prep Time	Cook Time
10	20 mins	45 mins

Ingredients

16 oz elbow macaroni

1/2 cup onions, chopped

6 slices provolone cheese

1 lb 93/7 lean ground beef

14 oz traditional pasta sauce

25 oz roasted garlic pasta sauce

1 cup light sour cream

2/3 cup part-skim shredded mozzarella cheese

2 tbsps shredded parmesan cheese

Directions

1.	Cook pasta according to directions.
2.	In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce and simmer 15 minutes.
3.	Preheat oven to 350 °F (175 °C). Spray 9"X13" baking pan with cooking spray.
4.	Layer 1/2 of the elbows, provolone cheese, sour cream, 1/2 sauce mixture, remaining elbows, mozzarella cheese and remaining sauce mixture. Top with Parmesan cheese.
5.	Bake for 30 minutes or until cheeses are melted.
6.	Note: you can substitute for any pasta.

Nutrition summary

There are 373 calories in 1 serving of Baked Elbow Macaroni.

Calorie split: 28% fat, 47% carbs, 25% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

373

% Daily Values*

Total Fat

11.28g

14%

Saturated Fat

4.676g

23%

Trans Fat

Polyunsaturated Fat

0.412g

Monounsaturated Fat

0.389g

Cholesterol

48mg

16%

Sodium

588mg

26%

Total Carbohydrate

43.24g

16%

Dietary Fiber

3.5g

13%

Sugars

8.04g

Protein

23.05g

Vitamin D

Calcium

14mg

Iron

0.02mg

Potassium

210mg

Vitamin A

1mcg

Vitamin C

0.5mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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