Beans, Broccoli and Blueberry Salad
Green and blue salad with dry roasted edamame for a protein punch.
3 oz organic green salad
1 oz fat free feta cheese
1/2 cup cannellini beans
1/4 cup dry roasted edamame
1 tsp extra virgin olive oil
1 tsp garlic powder
1 tsp ground dried oregano
1 tsp black pepper
2 tbsps champagne wine vinegar
1 cup blueberries
1 cup chopped broccoli
Rinse salad greens and place in large bowl.
Rinse blueberries and add to salad greens.
Add in dry roasted edamame, feta, beans, broccoli, olive oil, vinegar, and seasonings to taste.
Toss and enjoy!
in 1 serving of Beans, Broccoli and Blueberry Salad.
, 54% carbs, 28% protein.
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