Delicious and healthy combination of vegetables and shredded beef.
1 cup broccoli flower clusters
2 medium celery stalks
1/2 cup mushroom pieces
1/4 cup cherry tomatoes
3 oz seasoned shredded beef
1 oz queso panela
1 tbsp balsamic vinegar
1 tbsp olive oil
Chop the celery stalks, chop the cherry tomatoes in half, dice the cheese.
Steam the vegetables (broccoli, mushrooms, and celery) for a couple of minutes. They should still be a bit hard, not totally cooked.
Mix the steamed vegetables in your serving bowl along with the cherry tomatoes, cheese and shredded beef.
Dress with olive oil and balsamic vinegar. Add any pepper if desired.
in 1 serving of Beef Salad.
, 9% carbs, 20% protein.
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