Broiled Salmon with Asparagus
Delicious seasoned and broiled salmon, together with stalks of asparagus.
Servings: 1
Prep Time: 15 mins
Cook Time: 15 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Prepare asparagus by washing and trimming 1" off ends.
  2. Pre-heat oven to 350-375 °F (175-190 °C).
  3. Place salmon portions on broil pan and season with Montreal steak seasoning, extra virgin olive oil, paprika, parsley, wine and lemon juice.
  4. Also place asparagus stalks on pan, drizzle extra virgin olive oil on them and season with Montreal steak seasoning.
  5. Place in oven for about 7-10 minutes, or until salmon begins to flake.
Nutrition summary

There are 453 calories in 1 serving of Broiled Salmon with Asparagus.
Calorie split: 50% fat, 12% carbs, 38% protein.

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