Buckwheat with Stewed Pork
Stewed pork tenderloin with buckwheat, onion and carrots.
1 hr 30 mins
500 g pork tenderloin
1 tbsp olive oil
1 medium carrot
1 large onion
3 <span class="measurestring" title="cup (8 fl oz)">cups</span> water
250 g buckwheat
Stew pork with onion and carrots. 40 minutes will be enough.
Add 1 cup of buckwheat and 3 cups of water, cap and stew for 30 minutes more on small heat
in 1 serving of Buckwheat with Stewed Pork.
, 42% carbs, 37% protein.
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