A lower fat alternative to hamburgers, with next to no carbs.
25 oz lean ground chicken
3 oz parmesan cheese
1 large egg
1 tbsp poultry seasoning
Add all ingredients to a bowl and mix well.
Form into 8 patties and put into a hot non-stick pan.
Cook for about 8-10 minutes per side.
in 1 serving of Chicken Burgers.
, 2% carbs, 49% protein.
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