Chicken Katsu
A Japanese fried chicken dish that will set your taste buds alight.
Servings: 4
Prep Time: 5 mins
Cook Time: 15 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Dip boneless chicken breasts in egg and then dip in flour. Finally, dip them in the panko crumbs.
  2. Add oil to a frying pan and fry chicken breasts until golden.
  3. Top with Tonkatsu sauce.
Nutrition summary

There are 454 calories in 1 serving of Chicken Katsu.
Calorie split: 45% fat, 30% carbs, 25% protein.

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