These flavorful quesadillas are fast, simple, and healthy.
1/3 cup shredded cheddar cheese
2 breasts, bone and skin removed chicken breasts
1/2 cup salsa
1 cup shredded lettuce
6 flour tortillas
Combine the cooked chicken, lettuce, and salsa in a bowl; divide among 3 of the tortillas.
Sprinkle with the cheese; top with the 3 remaining tortillas.
Spray a large non-stick skillet with non-stick cooking spray or olive oil.
Cook the quesadillas, one at a time, until lightly browned, 3 minutes on each side; turn carefully with a wide spatula.
in 1 serving of Chicken Quesadillas.
, 39% carbs, 37% protein.
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