A lazy version of a taco that is quick and easy to make.
||Cook ground chicken in deep frying pan until golden brown. Add chili powder.
||Add salsa, green peppers, jalapenos, and black beans to chicken in frying pan. Simmer for about 5 minutes or until heated thoroughly.
||Place half the chicken mixture into a 8x8" baking dish (preferably round). Layer 1/2 cup of cheese on top, one tortilla shell, another tortilla shell, remaining chicken mixture, 1/2 cup of cheese, sour cream, 1 cup of cheese.
||Place in oven at 350 °F (175 °C) until cheese has melted (about 20 minutes).
||Add chopped tomatoes and lettuce. Serve!
There are 638 calories in 1 serving of Chicken Taco Casserole.
Calorie split: 41% fat, 26% carbs, 33% protein.
Amount Per Serving
% Daily Values*
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