Chile Verde con Papas Soup
All the flavors of chile verde in a soup, made in the slow cooker.
Servings: 11
Prep Time: 10 mins
Cook Time: 6 hrs
Average Rating: Average FatSecret member ranking
  1. Spray a non stick skillet with Pam and cook pork over medium heat for 1-2 minutes, until browned.
  2. Add about a 1/4 cup of chicken broth to the pan to loosen the browned bits in the bottom of the pan.
  3. Place pork along with the chicken broth in a slow cooker.
  4. Add remaining ingredients, except the corn meal and water. Stir well.
  5. Cover and cook on low for 4-6 hours. The last 30 minutes of cook time mix together the corn meal and water. Add to slow cooker and stir.
  6. Sprinkle cilantro over each serving, if desired. Serve.
Nutrition summary

There are 180 calories in 1 serving of Chile Verde con Papas Soup.
Calorie split: 13% fat, 56% carbs, 31% protein.

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