| 1. |
Preheat oven to 400 °F (200 °C). |
| 2. |
Peel eggplant and cut into about 1/2" thick rounds. |
| 3. |
Brush both sides of eggplant with olive oil and sprinkle with salt, pepper, and garlic powder. |
| 4. |
Put eggplant slice in oven for 7 minutes or until browned and tender. |
| 5. |
Top eggplant with pasta sauce (sugar free if available) and mozzarella cheese (and any other topping you might like that is diet friendly). |
| 6. |
Continue to bake eggplant pizzas until the cheese is melted. Serve. |
| 7. |
Note: good for South Beach Phase 1. |
