Name: Garlic Ranch Mashed Potatoes
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 1 serving = 1 tsp. Hidden Valley Ranch Dry Dips Mix; 1 serving = 1/4 tsp. Mrs. Dash Original Seasoning Blend; 1 serving = 1 wedge Laughing Cow Light Garlic & Herb Cheese Wedges; 1/2 cup 1% Fat Milk; 2 tbsps Unsalted Butter; 1/4 tsp Black Pepper; 1/2 tsp Salt; 3 cloves Garlic; 2 lbs White Potatoes

Ingredients

1 tsp ranch dry dips mix

1/4 tsp original seasoning blend

1 light garlic & herb cheese wedge

1/2 cup 1% fat milk

2 tbsps unsalted butter

Directions

1.	Cut peeled potatoes into large chunks. Add potatoes and garlic to a large pot filled with water. Boil 18-20 minutes or until tender. Drain.
2.	Place the potatoes and garlic back into the empty pot. Add milk, butter, cheese, salt, pepper, dry ranch mix and seasoning to the pot. Mash until desired consistency. Serve.
3.	Note: if you want your potatoes to be creamier then add a few more tablespoons of milk until desired creaminess is achieved.

Nutrition summary

There are 119 calories in 1 serving of Garlic Ranch Mashed Potatoes.

Calorie split: 25% fat, 65% carbs, 9% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

119

% Daily Values*

Total Fat

3.34g

4%

Saturated Fat

2.076g

10%

Trans Fat

0g

Polyunsaturated Fat

0.164g

Monounsaturated Fat

0.792g

Cholesterol

9mg

3%

Sodium

243mg

11%

Total Carbohydrate

19.37g

7%

Dietary Fiber

2.8g

10%

Sugars

2.24g

Protein

2.78g

Vitamin D

-

Calcium

32mg

2%

Iron

0.64mg

4%

Potassium

492mg

10%

Vitamin A

33mcg

4%

Vitamin C

22.7mg

25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.