Servings | Prep Time | Cook Time |
---|---|---|
4 | 0 mins | 0 mins |
1. | Mix together the soy sauce, hoisin sauce, garlic, ginger, and pepper. |
2. | Pour marinade into a large Ziploc bag. |
3. | Place the pork chops into the bag, squeeze out most of the air, seal, and marinate for 12 hours in the refrigerator. Turn the bag over about halfway through. |
4. | Broil on high heat on a broiling pan for about 5 minutes per side. Time will be different depending on the thickness of your chops. |
There are 352 calories in 1 serving of Garlic Soy Pork Chops.
Calorie split: 35% fat, 6% carbs, 59% protein.
|
Serving Size | 1 serving |