Name: Macaroni with Squash, Spinach & Ham
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 33 1/4 oz honey ham; 2 lbs squash; 6 oz spinach; 8 servings elbow macaroni; 4 tbsps olive oil; 8 fl oz white wine

Ingredients

33 1/4 oz honey ham

2 lbs squash

6 oz spinach

4 cups dry elbow macaroni

4 tbsps olive oil

8 fl oz white wine

Directions

1.	Cook pasta according to directions.
2.	Add olive oil to a large non-stick pan, add chopped ham, cook for about 5 minutes or until desired crispiness.
3.	Add squash to the pan with ham and oil, cook for about 10 more minutes stirring occasionally until squash is golden brown.
4.	Add salt and pepper to taste, add wine and cook about 5 more minutes.
5.	When done, add pasta and spinach, cook long enough for spinach to wilt. Serve.
6.	Note: Any shaped pasta like farfalle or campanelle can be substituted for elbow macaroni. Add thyme with the wine if you like thyme.

Nutrition summary

There are 494 calories in 1 serving of Macaroni with Squash, Spinach & Ham.

Calorie split: 20% fat, 55% carbs, 25% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

494

% Daily Values*

Total Fat

10.74g

14%

Saturated Fat

1.906g

10%

Trans Fat

0g

Polyunsaturated Fat

1.163g

Monounsaturated Fat

6.902g

Cholesterol

26mg

9%

Sodium

1082mg

47%

Total Carbohydrate

65.16g

24%

Dietary Fiber

4.7g

17%

Sugars

4.58g

Protein

29.89g

Vitamin D

-

Calcium

83mg

6%

Iron

1.87mg

10%

Potassium

594mg

13%

Vitamin A

703mcg

78%

Vitamin C

30.5mg

34%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.