You won't miss the bread crumbs in these tasty meatballs.
1/4 cup parmesan cheese, grated
2 large eggs
1 dash black pepper
1 dash salt
3 tbsps olive oil
2 tbsps worcestershire sauce
3 cloves garlic, minced
3 tbsps parsley
1 lb ground beef, lean
Heat the broiler.
Drizzle olive oil on a baking sheet until the sheet is completely coated.
Combine the meat, minced garlic, parsley (or 1 tablespoon of Italian seasonings instead), eggs, cheese, Worcestershire sauce, salt, and pepper in a bowl.
Use your hands to mix all the ingredients together.
Form the meat mixture into small round balls - about an inch in diameter.
Place the meatballs on the oiled baking sheet.
Broil for about 5 minutes. Turning as necessary to cook all sides.
Note: these taste great served with my sugar free tomato sauce recipe served over zucchini "noodles".
in 1 serving of Meatballs.
, 3% carbs, 32% protein.
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