Moist Turkey Meatloaf
Average Rating
3.0 Average FatSecret member ranking
Who needs beef meatloaf when you can have this amazingly moist turkey meatloaf.
Servings Prep Time Cook Time
4 20 mins 30 mins
Ingredients

Directions

1. Pre-heat oven to 350° F (175° C).
2. Sauté pepper and onion in cooking spray until soft.
3. In a bowl mix ground turkey, spinach, sauteed vegetables, beans and egg beaters.
4. With cooking spray grease bread pan.
5. Mold meat mixture to fit. Bake about 30 minutes.
6. In a small bowl mix ketchup with cayenne pepper and spread over top of loaf.
7. Bake another 10 minutes or until fully cooked.

Nutrition summary

There are 376 calories in 1 serving of Moist Turkey Meatloaf.
Calorie split: 22% fat, 39% carbs, 39% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
376
 
% Daily Values*
Total Fat
9.27g
12%
Saturated Fat
2.321g
12%
Trans Fat
0g
Polyunsaturated Fat
0.498g
Monounsaturated Fat
0.074g
Cholesterol
85mg
28%
Sodium
363mg
16%
Total Carbohydrate
37.12g
13%
Dietary Fiber
10.2g
37%
Sugars
3.85g
Protein
37.74g
Vitamin D
-
Calcium
154mg
12%
Iron
4.68mg
26%
Potassium
989mg
21%
Vitamin A
444mcg
49%
Vitamin C
21.4mg
24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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