Name: Pork & 15 Bean Soup
Prep time: 30 min
Cook time: 480 min
Total time: 510 min
Ingredients: 4 servings Organic Free Range Chicken Broth; 4 servings Pork Sirloin Roast Kirkland; 3 1/2 servings S&W Italian Style Stewed Tomatoes; 3 1/2 servings S&W Peas; 1 serving bybee organic corn; 1.333 servings bolthouse matchstix carrots; 16 servings hurst's hambeens 15 bean soup; 3 oz Jalapeno peppers; 6 oz onion; 2 cloves garlic; 2 servings ground cumin; 1 g Bay leaf; 1/2 tsp sea salt; 1/2 tsp ground pepper; 1 serving instant beef bouillon

Ingredients

4 cups organic free range chicken broth

16 oz pork sirloin roast

1 3/4 cups Italian style stewed tomatoes

1 3/4 cups peas

2/3 cup organic sweet white corn

4 oz match sticks carrots

8 cups 15 bean soup

3 oz jalapeno peppers

1/2 tsp ground pepper

1 cube instant beef bouillon

Directions

1.	Soak beans in water overnight refreshing the water two or three times.
2.	Cut pork into bite sized pieces (about 1/2" square)
3.	Slice jalapenos lengthwise into quarters, remove the seeds and dice. Coarsely chop onion. Finely chop stewed tomatoes. Peel and chop garlic cloves.
4.	Place all ingredients in a large slow-cooker and thoroughly mix. Place lid on slow-cooker and set cooking time for 8 hours.
5.	At the 7th hour, using an immersion blender (stick blender) finely blend approximately 20% of the ingredients. This will add a thickening effect to the soup.
6.	Soup is ready to serve after 8 hours, but waiting until the next day to allow all of the flavors to meld together is recommended.
7.	Serve with bread or crackers. Enjoy!

Nutrition summary

There are 295 calories in 1 serving of Pork & 15 Bean Soup.

Calorie split: 5% fat, 62% carbs, 33% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

295

% Daily Values*

Total Fat

1.48g

2%

Saturated Fat

0.014g

0%

Trans Fat

0g

Polyunsaturated Fat

0.043g

Monounsaturated Fat

0.01g

Cholesterol

12mg

4%

Sodium

904mg

39%

Total Carbohydrate

45.23g

16%

Dietary Fiber

17.6g

63%

Sugars

7.84g

Protein

24.26g

Vitamin D

-

Calcium

7mg

1%

Iron

0.18mg

1%

Potassium

835mg

18%

Vitamin A

4mcg

0%

Vitamin C

5.1mg

6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.