Poultry Stuffing

Name: Poultry Stuffing
Ingredients: 3/4 cup butter; 1/2 tsp pepper; 1 1/2 tsps poultry seasoning; 1 1/2 tsps ground sage; 1/2 tsp Salt; 1 1/2 cups chopped celery; 1 cup chopped onion; 1.12 cups water; 8 cups cubed white bread; 450 g mushrooms

Average Rating

4.0

For an every once in a while or cheat day poultry meal that uses stuffing.

Servings	Prep Time	Cook Time
10	0 mins	0 mins

Ingredients

3/4 cup butter

1/2 tsp pepper

1 1/2 tsps poultry seasoning

1 1/2 tsps ground sage

1/2 tsp salt

1 1/2 cups chopped celery

1 cup chopped onion

1.12 cups water

8 cups cubed white bread

450 g mushrooms

Directions

1.	Cook onion, celery and butter for 4-5 minutes.
2.	Add mushrooms, cook for 2 minutes.
3.	Combine with rest of ingredients, except water.
4.	Toss with 1 cup of water to moisten - add up to another 1/2 cup water if still seems dry.
5.	Pack loosely into bird (stuffs a 10-12 lb bird).
6.	Add 6 minutes per lb to cooking time of bird.

Nutrition summary

There are 217 calories in 1 serving of Poultry Stuffing.

Calorie split: 60% fat, 32% carbs, 7% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

217

% Daily Values*

Total Fat

14.96g

19%

Saturated Fat

8.995g

45%

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

3.784g

Cholesterol

37mg

12%

Sodium

324mg

14%

Total Carbohydrate

18.02g

Dietary Fiber

1.7g

Sugars

2.94g

Protein

3.98g

Vitamin D

1mcg

Calcium

62mg

Iron

1.48mg

Potassium

243mg

Vitamin A

120mcg

13%

Vitamin C

2.5mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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