Rosemary and Garlic Shrimp
An easy shrimp recipe.
Servings: 1
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Add olive oil, rosemary, garlic cloves and onion to pan on medium heat.
  2. Let everything brown. Take out onion. Add shrimp and cook till shrimp are slightly brown.
  3. Note: pair with frozen vegetables like red potatoes, baby corn, carrots, red peppers and broccoli.
Nutrition summary

There are 371 calories in 1 serving of Rosemary and Garlic Shrimp.
Calorie split: 68% fat, 17% carbs, 15% protein.

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