Sauteed Green Beans with Walnuts & Garlic
Green beans sauteed with bacon bits, walnuts and garlic.
4 cups green beans
2 tbsp bacon bits
2 tbsps olive oil
1/4 cup chopped walnuts
1 tsp minced garlic
Put olive oil in sauté pan and add in walnuts and garlic. Turn on medium-high and sauté for a couple of minutes.
Add in the green beans and cook on medium-high to high heat for 5-6 minutes. Continuously stir.
After 5-6 minutes of cooking, add in bacon bits and cook an additional 2 minutes.
Add salt and pepper to taste.
in 1 serving of Sauteed Green Beans with Walnuts & Garlic.
, 22% carbs, 11% protein.
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