Scotch Broth
A homemade version of a Campbell's soup classic.
Servings Prep Time Cook Time
10 0 mins 0 mins
Ingredients

Directions

1. Place all ingredients in large crock pot.
2. Set on low, simmer for 6-8 hours, or on high for 2-3 hours.
3. Add salt and pepper to taste.
4. Serving size is approximately 1 cup or 250 ml.

Nutrition summary

There are 58 calories in 1 serving of Scotch Broth.
Calorie split: 14% fat, 60% carbs, 26% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
58
 
% Daily Values*
Total Fat
0.88g
1%
Saturated Fat
0.291g
1%
Trans Fat
0g
Polyunsaturated Fat
0.148g
Monounsaturated Fat
0.323g
Cholesterol
7mg
2%
Sodium
604mg
26%
Total Carbohydrate
8.87g
3%
Dietary Fiber
1.6g
6%
Sugars
1.16g
Protein
3.83g
Vitamin D
-
Calcium
20mg
2%
Iron
0.67mg
4%
Potassium
172mg
4%
Vitamin A
122mcg
14%
Vitamin C
5.8mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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