Shirataki Noodles with Bean Sprouts & Red Curry
An easy but yummy shirataki noodle dish.
Servings: 5
Prep Time: 5 mins
Cook Time: 20 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Rinse shirataki noodles in cold water and set aside.
  2. Boil chayote and jicama until tender along with ginger. Drain and set aside.
  3. In large frying pan saute bean sprouts, chayote, jicama along with peppers, onion and diced tomatoes with zesty jalapenos.
  4. Stir in the red curry paste.
  5. You can either combine the noodles or serve on top.
  6. Note: for added taste you may add chicken, pork, diced sausage and so on.
Nutrition summary

There are 43 calories in 1 serving of Shirataki Noodles with Bean Sprouts & Red Curry.
Calorie split: 9% fat, 70% carbs, 21% protein.

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