Shish Kebab
Terrificly tasty kebabs with a zesty sauce using lamb or beef.
Servings: 8
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Combine oil, broth, wine, lemon juice, garlic, salt, rosemary, and pepper. Pour over lamb, tomatoes, mushrooms, and onions. Marinate in refrigerator for several hours or overnight.
  2. Put together skewers of lamb, onions, mushrooms, and tomatoes. Broil 3 inches from heat for 15 minutes, turning every 5 minutes.
Nutrition summary

There are 296 calories in 1 serving of Shish Kebab.
Calorie split: 30% fat, 34% carbs, 36% protein.

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