Name: Southern Slaw
Prep time: 15 min
Total time: 15 min
Ingredients: 6 servings Splenda No Calorie Sweetener use 2 Tbsp total (or 6 tsp); 1 serving Apple Cider Vinegar (or white) 1 Tbsp.; 8 servings Duke's Mayonnaise - use 1/2 cup total or 8 Tbsp.; 380 g Cabbage

Ingredients

2 tbsps sweetener

1 tbsp apple cider vinegar

1/2 cup no carb mayonnaise

13 1/2 oz cabbage

Directions

1.	Chop slaw in a food processor as fine as is your preference (or chop with knife).
2.	In a small bowl, mix mayonnaise, sweetener and apple cider vinegar.
3.	Pour mixture over chopped cabbage. Salt and pepper to taste if desired.

Nutrition summary

There are 226 calories in 1 serving of Southern Slaw.

Calorie split: 88% fat, 10% carbs, 2% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

226

% Daily Values*

Total Fat

24.12g

31%

Saturated Fat

3.015g

15%

Trans Fat

0g

Polyunsaturated Fat

14.057g

Monounsaturated Fat

5.008g

Cholesterol

20mg

7%

Sodium

167mg

7%

Total Carbohydrate

6.05g

2%

Dietary Fiber

2.2g

8%

Sugars

3.4g

Protein

1.37g

Vitamin D

-

Calcium

45mg

3%

Iron

0.56mg

3%

Potassium

234mg

5%

Vitamin A

8mcg

1%

Vitamin C

30.6mg

34%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.