Stuffed Peppers
Ground turkey stuffed peppers.
Servings: 4
Prep Time: 30 mins
Cook Time: 40 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Combine onions, carrots, celery and 1/4 cup of chicken broth. Sauté vegetables in broth and reduce. Season with salt and cumin to taste. Add ground turkey and brown.
  2. Cut bell peppers in half from top to bottom and core and clean out seeds. Place in a small baking dish.
  3. Fill peppers with turkey mixture, cover with foil and place in a 400 °F (205 °C) oven for 30 minutes.
  4. Uncover and sprinkle peppers with grated string cheese. Place under broiler for 5 minutes until cheese is bubbly.
Nutrition summary

There are 221 calories in 1 serving of Stuffed Peppers.
Calorie split: 18% fat, 19% carbs, 63% protein.

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