Taco Tuesday
Having a preschooler means taco Tuesdays are in demand.
Servings Prep Time Cook Time
4 10 mins 20 mins
Ingredients

Directions

1. Heat grapeseed oil in a large pan until shimmering. Add chopped onions. Saute until lightly browned. Add crumbled ground turkey, ground beef, and salt. Cook until fully browned. Remove from heat.
2. Drain excess oil from meat/onion mixture (blot with towels if easier). Preheat oven to 400 °F (205 °C).
3. Combine taco seasoning and meat mixture. Simmer for 10 minutes, stirring occasionally.
4. While meat is simmering, on one baking sheet, evenly space the taco shells. On another baking sheet, spread out flour tortillas and sprinkle with cheese (you may need to do this a second time). Place tortilla on bottom rack and shells on top rack. Warm in oven until cheese is melted approximately 5 minutes.
5. Put the cheesy tortillas carefully around the outside of the taco shell. Fill with whatever toppings you want.

Nutrition summary

There are 688 calories in 1 serving of Taco Tuesday.
Calorie split: 40% fat, 42% carbs, 18% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
688
 
% Daily Values*
Total Fat
31.34g
40%
Saturated Fat
9.843g
49%
Trans Fat
0g
Polyunsaturated Fat
6.356g
Monounsaturated Fat
6.009g
Cholesterol
73mg
24%
Sodium
2040mg
89%
Total Carbohydrate
73.53g
27%
Dietary Fiber
6.4g
23%
Sugars
7.28g
Protein
32.42g
Vitamin D
-
Calcium
14mg
1%
Iron
0.64mg
4%
Potassium
134mg
3%
Vitamin A
0mcg
0%
Vitamin C
1.9mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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