An amazing tasting TexMex recipe!
||Lightly warm a pan with extra virgin olive oil.
||Sauté diced bell peppers and onions until almost tender.
||Cut chicken into bite size cubes.
||Add Southwestern seasoning. Cook chicken until cooked through.
||Add seasoned tomatoes like Rotel brand and cook until chicken has soaked up most of the juices.
||Add corn, beans and diced tomatoes.
||Heat all the way through and when done add to the cooked rice and mix well.
||Add cheese to taste (you can use soy cheese as well which is great).
There are 348 calories in 1 serving of TexMex Rice.
Calorie split: 9% fat, 58% carbs, 33% protein.
Amount Per Serving
% Daily Values*
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