Tuna Salad IV
Tuna with cream cheese.
Servings Prep Time Cook Time
16 20 mins 0 mins
Ingredients

Directions

1. Drain tuna cans.
2. Mix cream cheese with tuna in a large mixing bowl.
3. Mix relish in tuna and cream cheese and season to taste.
4. Serve as desired.

Nutrition summary

There are 140 calories in 1 serving of Tuna Salad IV.
Calorie split: 45% fat, 4% carbs, 51% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
140
 
% Daily Values*
Total Fat
6.76g
9%
Saturated Fat
4.001g
20%
Trans Fat
0g
Polyunsaturated Fat
0.002g
Monounsaturated Fat
0.004g
Cholesterol
50mg
17%
Sodium
405mg
18%
Total Carbohydrate
1.46g
1%
Dietary Fiber
0g
0%
Sugars
0.3g
Protein
17.01g
Vitamin D
-
Calcium
0mg
0%
Iron
0.02mg
0%
Potassium
150mg
3%
Vitamin A
1mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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